With ancient roots, a red with a strong personality, complex aromas and fruity notes, enriched by elegant spicy hints..

Name Rosso Tullum Dop
Category Red
Grape variety 100% Montepulciano from vineyards in hilly areas of Tollo indicated in cadastral map sheets n.1 of Località Sterpari, n.2 of of Località Piane Mozzone and Colle Cavalieri, n.3 of Località Vaccareccia, n.4 of Località San Biagio, n.5 of Località Macchie and n.11 and 12 of Località Colle Secco.
Soils type They vary according to the different vines, from medium texture and slightly calcareous to marly and sandy, not very deep and permeable, with a good skeleton grain.
Altitude From 190 m to 250 m above sea level
Age of the vineyards 15 to 30 years old
Exposure South, South-East and East
Growing system 100% Canopy style
Number of plants per hectare 1,600
Yield per hectare 9 tonnes
Harvesting period After the first ten days of October
Vinification process Maceration of the skins at controlled temperature in steel tanks with a cavity.
Ageing process 14 months in fiberglass tanks.
Alcohol content 13.5% vol
Total acidity 5.85 gr/lt
Ph factor 3.59
Residual sugar content 3.95 gr/lt
Total extract 38.19
Serving temperature 18°C